Pepperoni & Mushroom Pizza

Recipe - ShopRite of Bound Brook

Prep Time10 Minutes

Servings4

Cook Time10 Minutes

Calories426

Ingredients

1 (12-inch) ready-to-bake pizza crust

1/2 cup low sodium marinara pasta sauce

1 cup shredded reduced fat mozzarella cheese

16 slices pepperoni

½ (8-ounce) package sliced white mushrooms

Directions

1. Preheat oven to 450°. Leaving ½-inch border, spread crust with sauce; top with cheese, pepperoni and mushrooms.

2. Bake pizza directly on oven rack 10 minutes or until cheese melts and edges are golden brown; cool slightly and cut into 8 slices.

Chef Tips: Customize the pizza by swapping the crust with cauliflower crust, the marinara sauce with pesto, and/or adding your favorite pizza toppings.

Nutritional Information

16 g Fat
8 g Saturated fat
33 mg Cholesterol
971 mg Sodium
52 g Carbohydrates
2 g Fiber
4 g Sugars
0 g Added sugars
21 g Protein

10 minutes

Prep Time

10 minutes

Cook Time

Servings

426

Calories

Shop Ingredients

Makes 4 servings

1 (12-inch) ready-to-bake pizza crust

Pillsbury Pie Crusts, 2 count, 14.1 oz

Add Pillsbury Pie Crusts, 2 count, 14.1 oz to Favorites.Add Pillsbury Pie Crusts, 2 count, 14.1 oz to Favorites.

$5.29$0.38/oz

1/2 cup low sodium marinara pasta sauce

Don Pepino Pizza Sauce, 14.5 oz

Add Don Pepino Pizza Sauce, 14.5 oz to Favorites.Add Don Pepino Pizza Sauce, 14.5 oz to Favorites.

$2.49$0.17/oz

1 cup shredded reduced fat mozzarella cheese

Wholesome Pantry Organic Low-Moisture Part-Skim Mozzarella Shredded Cheese, 6 oz

Add Wholesome Pantry Organic Low-Moisture Part-Skim Mozzarella Shredded Cheese, 6 oz to Favorites.Add Wholesome Pantry Organic Low-Moisture Part-Skim Mozzarella Shredded Cheese, 6 oz to Favorites.

$3.69$0.62/oz

16 slices pepperoni

Hormel Pepperoni

Add Hormel Pepperoni to Favorites.Add Hormel Pepperoni to Favorites.

$9.99/lb$9.99/lb

½ (8-ounce) package sliced white mushrooms

Giorgio Dried Porcini Mushrooms, 1 oz

Add Giorgio Dried Porcini Mushrooms, 1 oz to Favorites.Add Giorgio Dried Porcini Mushrooms, 1 oz to Favorites.

$6.99$6.99/oz

Nutritional Information

16 g Fat
8 g Saturated fat
33 mg Cholesterol
971 mg Sodium
52 g Carbohydrates
2 g Fiber
4 g Sugars
0 g Added sugars
21 g Protein

Directions

1. Preheat oven to 450°. Leaving ½-inch border, spread crust with sauce; top with cheese, pepperoni and mushrooms.

2. Bake pizza directly on oven rack 10 minutes or until cheese melts and edges are golden brown; cool slightly and cut into 8 slices.

Chef Tips: Customize the pizza by swapping the crust with cauliflower crust, the marinara sauce with pesto, and/or adding your favorite pizza toppings.